Food safety when running a food business from home

Learn how to prepare for your food hygiene inspection so you can confidently achieve a high food hygiene rating.

You will also learn what you need to do to sell food safely at food festivals and markets. (Please note, this session is not a Level 2 Food Safety & Hygiene course).

About speaker

Meet Natalie Stanton, chartered environmental health officer, who has over a decade of expertise in food safety. She has an impressive track record in the private sector as a food safety adviser to big names like ExCeL London and as a regulator for various local authorities. 

As founder of The Safety Expert, Natalie has created top-quality video-based online Level 2 Food Hygiene training. Her mission is to demystify food safety and empower food business owners so that they can grow their businesses with confidence.