Lunch and Learn: From farmers market to Soho – how to build a bakery brand

Annabel Lui is co-founder of bakery brand, Cutter & Squidge, which has grown from starting up in a farmers market a decade ago to now having a flagship Soho bakery, best-selling recipe books and fast-growing home delivery service.

Join this session to learn:

• How to grow from farmers market to your own bakery and store
• Digital marketing and customer loyalty techniques
• Creating an environment for product innovation

If you have any questions you'd like Annabel to answer during the webinar, please send them to events@enterprisenation.com.

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How to join the online webinar

When you register for the webinar, you'll receive an automatic email, including the Zoom link to access the event. The event will begin at the time and date stated in the registration information. If you don't receive the link within two hours of signing up via Eventbrite, please let us know by emailing events@enterprisenation.com. (Note: It may be in your junk folder.)

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